Welcome to TERU KNIVES – Where Tradition and Precision Unite.
Teru Sushi’s 3rd generation, Takayoshi Watanabe, has a deep love for knives and has created knives that chefs will want to have, ones that bring excitement when held. We offer a wide range of knives, from sushi to Japanese, Western, Chinese, and pastry, as well as knives for home use, all meticulously handcrafted by professional artisans.

Teru Sushi was founded in Tobata, Kitakyushu in 1964. Our dedication to using locally sourced seafood and our ever-evolving culinary performances have earned us love both domestically and internationally, along with high acclaim on the global stage. TERUKNIVES, resonating with tradition and precision, are here to assist you in making cooking a joyful and wonderful experience.